Louis' Mixed Drinks with Hints for the Care & Serving of Wines by Louis Muckensturm (1906, p.80)

2 lemonslemon juice — Lemon juiceacid
0.5 bar-glassJamaica rum base
2 tablespoonfulssugar — Fine sugarbase
0.5 pintSoda water — Sodadilution
1 quartwhite wine — White wineother
  1. Put a clear ice block in the pitcher first, add the remaining ingredients, and when ready to serve, fizz with soda, ornament, and serve.

Garnish: Fruit of season, mint, and cucumber peel

Ice: Ice