Louis' Mixed Drinks with Hints for the Care & Serving of Wines by Louis Muckensturm (1906, p.103)
| 0.5 lemon | lemon juice — Lemon juice | acid |
| 1 liqueur-glass | Grenadine — Grenadine | base |
| 0.5 bar-glass | Old Tom gin — Gin | base |
| 1 dash | Creme d'Yvette | modifier |
| 1 lump | ice — Ice | other |
- Shake well in the mixing-glass, strain into a high-ball glass with a lump of ice, ornament with fruit and mint, and serve with straws.
Garnish: Fruit and mint
Ice: Ice