How to Mix Drinks by George L. Spaulding and W. Rositer (1906, p.13) — Spaulding and Rositer 1906, cocktails section
| base spirit — Made like a sweet cocktail, leaving out the syrup. | base | |
| bitters — As in the underlying sweet cocktail. | bitter |
- Make the same as a sweet cocktail, leaving out the syrup.
Ice: Ice