Jack's Manual by J. A. Grohusko (1908, p.39) — Grohusko 1908
| 1 long peel | lemon peel — lemon peel | acid |
| 2 dash | Lemon juice (fresh) — lemon juice | base |
| 1 bottle | ginger ale — ginger ale | dilution |
| ice — ice | other |
- Peel a lemon in one long string and place it in the glass.
- Add the lemon juice, fill with ice, and top with ginger ale.
- Serve.
Garnish: Long lemon peel
Ice: Ice
- Nose
- Lemon oil and ginger rise vividly from the glass.
- Palate
- This is an important highball-era marker because the drink is defined as much by visual garnish and refreshment style as by its ingredients.
- Finish
- The finish is bright, gingery, and clean.
- Summary
- An early ginger-ale cooler from the decorative highball line.