Family

Jack's Manual by J. A. Grohusko (1908, p.40) — Grohusko 1908

0.5London dry gin — Gordon dry ginbase
1 sliceorange slice — orangegarnish
0.1Calisaya modifier
0.4dry vermouth — Chappaz French Vermouthmodifier
ice — iceother
  1. Shake the gin, French vermouth, and Calisaya with ice.
  2. Strain and serve with a slice of orange.

Garnish: Slice of orange

Ice: Ice

Nose
Orange and bitter botanicals rise ahead of the gin.
Palate
This is a useful pre-war aperitif outlier because it keeps bitter cordial complexity inside the tightening gin-vermouth field.
Finish
The finish is cool, orange-bitter, and lightly vinous.
Summary
A Calisaya-accented gin aperitif from the bitter-cordial fringe.

Jack's Manual by J. A. Grohusko (1910, p.58)

0.5 portiondry gin base
1 sliceorange slice garnish
0.1 portionCalisaya modifier
0.4 portionFrench vermouth — French Vermouthmodifier
ice — Fill glass with ice.other
  1. Shake the dry gin, French vermouth, Calisaya, orange slice, and ice.
  2. Strain and serve.

Ice: Ice

See also: Calisaya Cocktail, Hudson Cocktail