Jack's Manual by J. A. Grohusko (1908, p.44) — Grohusko 1908
| 0.5 | London dry gin — Gordon dry gin | base |
| 0.25 | Orange gin — Booth's orange gin | base |
| 0.25 | dry vermouth — Chappaz French Vermouth | modifier |
| ice — ice | other |
- Stir the orange gin, dry gin, and French vermouth with ice.
- Strain into a cocktail glass and serve.
Ice: Ice
- Nose
- Orange botanicals and dry gin rise together.
- Palate
- This is a neat coloured-gin branch because it shows orange gin working as a supporting accent inside an otherwise dry aperitif structure.
- Finish
- The finish is cool, citrus-toned, and dry.
- Summary
- A split orange-gin aperitif from the coloured-gin fringe.