Family

Jack's Manual by J. A. Grohusko (1908, p.51) — Grohusko 1908

0.5brandy — Martell brandybase
0.5London dry gin — Gordon ginbase
ice — broken iceother
  1. Shake the brandy and gin with broken ice.
  2. Frappe, strain, and serve.

Ice: Broken ice

Nose
Brandy richness and gin botanicals rise together.
Palate
This is a useful hybrid because it keeps split-base cocktail logic visible in the pre-war field rather than treating spirits as neatly segregated lanes.
Finish
The finish is cool, warm-spirited, and clean.
Summary
A split-base brandy-gin aromatic from the mixed-spirit fringe.

Jack's Manual by J. A. Grohusko (1910, p.71)

0.5 portionbrandy base
0.5 portiondry gin base
ice — broken iceother
  1. Shake the brandy, dry gin, and broken ice.
  2. Strain and serve.

Ice: Broken ice

See also: Montgomery, Metropolitan Cocktail