Family

The Reminder by Jacob A. Didier (1909, p.29) — Didier 1909

1 ponyAbsinthe — absinthebase
1 ponywater — waterdilution
1 dashMaraschino liqueur — maraschinomodifier
3 dashgum syrup — gumsweetener
  1. Use a mixing glass filled with fine ice.
  2. Add the absinthe, gum, and water and stir.
  3. Pour into a cocktail glass, dash maraschino on top, and serve.

Ice: Fine ice

Nose
Maraschino briefly softens the absinthe nose.
Palate
Water and gum lighten the structure, making the drink gentler than the plain Absinthe Cocktail while keeping the same bitter-herbal spine.
Finish
The finish is sweetened at first, then dries back to wormwood and anise.
Summary
A slightly lengthened and sweetened absinthe aromatic.

See also: Absinthe Cocktail, Bamboo Cocktail