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The Reminder by Jacob A. Didier (1909, p.89) — Didier 1909

0.5 whole limeLime juice (fresh) — lime juiceacid
1 drinkgin — Tom or Plymouth ginbase
1 pieceice — icebase
Soda water — syphon seltzer or sodadilution
2 sprigmint — fresh mintother
  1. Prepare in the same manner as the Gin Rickey.
  2. Add two or three sprigs of fresh mint and serve.

Garnish: Fresh mint

Ice: 1 square piece

This is worth keeping because the mint addition marks a meaningful named branch rather than an incidental garnish tweak.

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See also: Gin Rickey, Whiskey Rickey