Jack's Manual by J. A. Grohusko (1910, p.58)
| 0.5 portion | Holland gin | base |
| 3 dashes | orange bitters | base |
| 1 | Olive | garnish |
| 0.5 portion | French vermouth — French Vermouth | modifier |
| ice — broken ice | other |
- Stir the orange bitters, Holland gin, French vermouth, and broken ice.
- Strain, serve with an olive, and serve.
Garnish: Olive
Ice: Broken ice