Drinking Cups and Their Customs by Henry Porter and George Roberts (1869, p.53) — Drinking Cups 1869
| 1 small piece | lemon peel — lemon-peel | acid |
| 1 bottle | port — matured port | base |
| 1 wine-glass | sherry | modifier |
| cinnamon | other | |
| cloves | other | |
| nutmeg | other | |
| sugar — Sweeten. | sweetener |
- Simmer the spices in a little water, add port and sherry, heat without boiling, and sweeten.