Jack's Manual by J. A. Grohusko (1910, p.75)

1 dashOrange curacao — orange Curacaobase
0.75 portionFrench vermouth — French Vermouthmodifier
0.25 portionItalian vermouth — Italian Vermouthmodifier
ice — fine iceother
  1. Stir the orange Curacao, French vermouth, Italian vermouth, and fine ice.
  2. Strain and serve.

Ice: Fine ice

See also: Raphael Cocktail, Patrick Cocktail