Jack's Manual by J. A. Grohusko (1910, p.78) — For four persons
| 1 pony | brandy | base |
| 5 dashes | Angostura bitters — Source prints 'Angusturo'. | bitter |
| 1 pony | Benedictine | modifier |
| 1 cocktail glass | French vermouth | modifier |
| 2 yolks | egg yolk — egg yolks | other |
| ice — Shake with ice. | other | |
| 2 cocktail glasses | port wine | other |
| 1 tablespoonful | sugar | sweetener |
- Shake the brandy, Benedictine, French vermouth, port wine, bitters, egg yolks, sugar, and ice well.
- Strain into a claret glass and serve.