The Buffet Blue Book by John H. Considine (1912, p.57) — Base spirit optional
| 0.5 large bar glass | ice | base |
| 1 jigger | whiskey, rum, or brandy — Source gives a choice of base spirit. | base |
| 3 dashes | Abbott's Bitters | bitter |
| 3 dashes | Maraschino liqueur — Maraschino | modifier |
| olive oil — Add to the glass. | other |
- Stir the ice, Abbott's Bitters, Maraschino, and the chosen base spirit in a large bar glass.
- Strain into a cocktail glass, add olive oil, and serve.
Ice: Ice
The source explicitly allows multiple base spirits.