Rawling's Book of Mixed Drinks by Ernest P. Rawling (1914) — Rawling 1914, cocktail section
| 0.13 orange | Orange juice (fresh) — orange juice and pulp | acid |
| 0.67 measure | London dry gin — dry gin | base |
| 0.33 measure | High Life vermouth | modifier |
- Shake well with ice and strain into a cocktail glass.
Ice: Ice