Haney's Steward & Barkeeper's Manual by Jesse Haney & Co. (1869, p.16) — Haney 1869
| equal part | sparkling Catawba — Catawba sparkling | base |
| berries | garnish | |
| fruit | garnish | |
| 0.25 wine glass | Maraschino liqueur — marashino | modifier |
| equal part | Isabella wine — Isabella | other |
| 1 wine glass | sauterne | other |
- Mix equal parts sparkling Catawba and Isabella with sauterne, maraschino, fruit, berries, and ice in a large bar glass.
Garnish: Fruit and berries
Ice: Ice