Down the Hatch by "Paul" (1920, p.5) — Down the Hatch 1920

1 ponyBacardi rum — Bacardi Rumbase
1 eggegg — Whole Eggbase
milk — Source says add milk.dilution
nutmeg — Serve with nutmeg.other
1 dashvanilla other
1 tablesppowdered sugar — Powdered Sugarsweetener
  1. Add milk, shake well, and strain into a glass.
  2. Serve with nutmeg.

Garnish: Nutmeg

Ice: Half glass broken ice

This matters because it keeps the rum-led dairy restorative branch visible in the early 1920s.

The vanilla note distinguishes this from plainer egg milk punches in earlier books.

See also: Egg Milk Punch, Eggnog