Harry of Ciro's ABC of Mixing Cocktails by Harry of Ciro's (1923, p.85) — Harry of Ciro's 1923
| 0.5 glass | gin | base |
| 1 portion | lemon juice — Lemon Juice | base |
| 0.5 glass | Kirschwasser | modifier |
| 0.5 glass | Grenadine | sweetener |
- Shake well and strain.
This matters because it preserves another pink gin branch in the London 1923 hotel-bar layer, but with kirsch rather than cream or egg.