Das Mixerbuch by A. Brehmer (1924) — Brehmer 1924, Jehus Nectar ale cup
| grated | London dry gin — ginger | base |
| 1 wineglass | London dry gin — gin and bitters | base |
| 0.5 liter | hot ale | other |
- Whisk grated ginger, gin and bitters, and hot ale until foamy, then serve.
Ice: None