Das Mixerbuch by A. Brehmer (1924) — Brehmer 1924, milk and hot beer posset

0.5 literboiling milk base
someButter other
1 wholeegg yolk other
0.5 literhot beer other
somenutmeg other
1 slicetoast other
to tastesugar sweetener
  1. Pour boiling milk over toast, add yolk, butter, nutmeg, and sugar, mix with hot beer, and boil briefly.

Ice: None