Das Mixerbuch by A. Brehmer (1924) — Brehmer 1924, sherry ale posset

1 slicebuttered toast base
0.5 litersherry modifier
1 literale other
gratednutmeg other
to tastesugar sweetener
  1. Put buttered toast into ale, add nutmeg, sugar, and sherry, mix well, and serve hot.

Ice: None