L'Art du Shaker by Dominique Migliorero (1925, p.57)
| 0.25 part | mandarin juice — Mandarin juice | acid |
| 0.5 part | gin — Gin | base |
| 0.25 part | Italian vermouth — Vermouth Turin | modifier |
- Shake cold and serve.
Riviera Bronx Cocktail
A Riviera Bronx variant replacing orange with mandarin juice against gin and Turin vermouth.