L'Art du Shaker by Dominique Migliorero (1925, p.77)
| 0.5 part | gin — Gin | base |
| 1 peel | Orange peel — Orange peel | base |
| 0.5 part | Dubonnet | modifier |
- Stir very cold, strain into a cocktail glass, and serve.
Garnish: Orange peel
Za-Za Cocktail
A Dubonnet-and-gin aperitif stirred with orange peel.