L'Art du Shaker by Dominique Migliorero (1925, p.17)
| 0.33 part | gin — Gin | base |
| 2 dash | orange bitters — Orange bitters | base |
| 0.67 part | cherry brandy — Cherry brandy | modifier |
- Stir cold and serve.
A cherry-brandy-heavy cocktail sharpened by gin and orange bitters.
L'Art du Shaker by Dominique Migliorero (1925, p.17)
| 0.33 part | gin — Gin | base |
| 2 dash | orange bitters — Orange bitters | base |
| 0.67 part | cherry brandy — Cherry brandy | modifier |