L'Art du Shaker by Dominique Migliorero (1925, p.41)
| 0.25 part | orange juice — Orange juice | acid |
| 0.5 part | Bacardi rum | base |
| 0.25 part | cherry brandy — Cherry brandy | modifier |
- Shake cold and serve.
Maharajah Cocktail
A simple tropical split of Bacardi, cherry brandy, and orange juice.