El Bar Americano en España by Pedro Chicote (1927, p.147)
| 1 tablespoon | miel — 1 cucharada grande de miel | base |
| 1 copita | ron — 1 copita de ron | base |
| 1 wine-glass | agua caliente — 1 copa de las de vino de agua caliente | dilution |
| nuez moscada rallada — Added at service. | other |
- Shake very well and serve in a water goblet.
- Finish with a little grated nutmeg.
Garnish: Grated nutmeg