Cheerio! A Book of Punches and Cocktails by Charles (1928, p.26)
| 1 part | port wine — Port wine | base |
| 2 dashes | bitters | bitter |
| 1 whole egg | egg — raw egg | other |
| ice — shaved ice | other |
- Place the port wine, egg, bitters, and shaved ice in a shaker.
- Shake thoroughly to stir up the egg and strain into a cocktail glass before serving.
Ice: Shaved ice