Cocktails by Pedro Chicote (1928, p.213) — Apricot and orange
| 0.5 orange | orange juice — Jugo de media naranja | acid |
| 9 drops | orange bitters — Source gives 8 to 10 drops. | base |
| 0.5 copita | Apricot liqueur — Licor de albaricoque | modifier |
- Shake and serve in a cocktail glass.
Ice: 2 to 3 pieces ice
This matters because it preserves an apricot-orange aromatic branch distinct from Chicote's other orange-led drinks.