Cooling Cups and Dainty Drinks by William Terrington (1869, p.197) — Terrington 1869
| 1 gill | gin | base |
| 0.5 pint | ice — lumps of ice | other |
| 1 bottle | lemonade | other |
- Combine the gin and lemonade over the lumps of ice and serve.
Ice: Lump ice
The overlap with the later gin-punch alias is useful evidence of naming fluidity in the period.
This short version reads more like a quick cooler than a formal punch.