Cocktails by Pedro Chicote (1928, p.295) — Imperial
| 1 orange | orange juice — jugo de una naranja | acid |
| ice — pedacitos de hielo | base | |
| Seltzer water — agua de seltz | dilution | |
| 1 coffee spoon | Bicarbonate of soda — cucharadita de bicarbonato | other |
| 1 tablespoon | sugar — cucharada grande de azucar en polvo | sweetener |
- Build in a large glass, add seltzer, and drink while effervescing.
Ice: Ice
This matters because it preserves a sparkling orange refreshment in Chicote's summer drinks.