Cocktails Recetas seleccionadas by Miguel R. Reguera (1930, p.18)
| 2 tsp | lemon juice — jugo de limon | acid |
| Bacardi rum — ron Bacardy | base | |
| 1 tsp | Grenadine — granadina | base |
- Shake grenadine, lemon juice, and Bacardi rum with crushed ice and serve.
Ice: Crushed ice