Cocktail Parade by Canape Parade (1933, p.4)
| 0.5 lemon | lemon juice — Juice 1/2 lemon | acid |
| 1 cocktail glass | gin — Gin | base |
| 1 whole | egg white | other |
| 1 tbsp | Raspberry syrup — Rasp. Syrup | sweetener |
- Shake and serve.
Cock-Robin
A gin, raspberry syrup, egg white, and lemon cocktail.