Tract · Cocktails

Highball · Built in glass · Historical · complexity 2/5

Mojito Criollo No. 3

Mojito Criollo No. 3 is cognac, sugar, lime peel and juice, mint, and sparkling water.

cognac · mint · lime · soda · daytime

Served in 8-ounce glass. Ice: Cracked ice.

Variants (1)

Cocktails Bar La Florida by Constante Ribalaigua Vert (1934, p.155)

2 ouncescognac — Soberano cognacbase
several sprigsmint — peppermintbase
sparkling water — filldilution
1 peelLime peel — lemon peelgarnish
1 teaspoonsugar sweetener
  1. Stir with a spoon, add sparkling water, and serve without straining.

Ice: Cracked ice

See also: Mojito