Cocktails Bar La Florida by Constante Ribalaigua Vert (1934, p.168)

0.5 partsweet vermouth — Italian vermouthbase
0.5 partWhiskey — Club whiskeybase
1 dropAngostura bitters bitter
1 teaspoonAmer Picon modifier
0.5 teaspooncuracao modifier
0.5 teaspoonsugar sweetener
  1. Shake and strain; serve with peppermint and green cherries.

Ice: Cracked ice