Cocktails Bar La Florida by Constante Ribalaigua Vert (1934, p.147)
| 0.33 part | gin — Gordon gin | base |
| 0.25 part | grapefruit juice — grapefruit | base |
| 0.33 part | dry vermouth — Noilly Prat vermouth | modifier |
| 1 teaspoon | Maraschino liqueur — maraschino | modifier |
| 0.33 part | sweet vermouth — Martini Rossi vermouth | modifier |
- Shake very well with cracked ice and strain.
Garnish: A few almonds
Ice: Cracked ice