Cocktails Bar La Florida by Constante Ribalaigua Vert (1934, p.29) — Pink
| 0.5 juice | lime juice — from half a lime/lemon verde | acid |
| 2 ounces | rum — Bacardi rum | base |
| 1 teaspoonful | Maraschino liqueur — maraschino | modifier |
| 1 teaspoonful | Grenadine — grenadine syrup | sweetener |
| 1 teaspoonful | sugar | sweetener |
- Shake with cracked ice and serve frappé.
Ice: Cracked ice