The Old Waldorf-Astoria Bar Book by Albert Stevens Crockett (1935, p.38)
| 2 dashes | orange bitters | base |
| 0.5 jigger | Whiskey | base |
| 0.5 jigger | dry vermouth — French vermouth | modifier |
- Stir the orange bitters, French vermouth, whiskey, and ice.
- Strain into a cocktail glass and serve.