The Old Waldorf-Astoria Bar Book by Albert Stevens Crockett (1935, p.47)
| 0.5 part | gin — Tom gin | base |
| 1 dash | orange bitters | base |
| 0.5 part | Calisaya — red Calisaya | modifier |
- Stir the ingredients with ice and serve.
Daniel de Rouge is orange bitters, Tom gin, and red Calisaya.
The Old Waldorf-Astoria Bar Book by Albert Stevens Crockett (1935, p.47)
| 0.5 part | gin — Tom gin | base |
| 1 dash | orange bitters | base |
| 0.5 part | Calisaya — red Calisaya | modifier |
See also: Dorado