The Old Waldorf-Astoria Bar Book by Albert Stevens Crockett (1935, p.107)
| 0.67 part | gin — Plymouth gin | base |
| 1 dash | orange bitters | base |
| 1 dash | Amer Picon — Amer Picon bitters | modifier |
| 0.33 part | sweet vermouth — Italian vermouth | modifier |
- Stir and serve cold.
Named for the turn of the century.