The Old Waldorf-Astoria Bar Book by Albert Stevens Crockett (1935, p.124)
| 2 dashes | lemon juice | acid |
| 2 dashes | Absinthe | base |
| 0.5 jigger | brandy | base |
| 0.5 jigger | rye whiskey | base |
| 2 dashes | simple syrup — syrup | base |
| 2 dashes | curacao — Curaçao | modifier |
- Shake and fill with aerated water.
Ice: Aerated water