The Artistry of Mixing Drinks by Frank Meier (1936, p.28)
| 1 teaspoon | tomato ketchup — Tomato Ketchup | base |
| 0.5 glass | clam juice — Clam Juice | dilution |
| 1 small pinch | celery salt — Celery Salt | other |
| 3 drop | Tabasco | other |
- Shake slightly and serve.
Clam Juice
Clam Juice is Meier's savory clam-juice cocktail with ketchup, celery salt, and Tabasco.