The Artistry of Mixing Drinks by Frank Meier (1936, p.42)
| 0.25 orange | orange juice — Orange Juice | base |
| 0.5 glass | apricot brandy — Apricot Brandy | modifier |
| champagne — Fill with Champagne | other |
- Shake well, strain into a fizz glass, fill with Champagne, and serve.