The Artistry of Mixing Drinks by Frank Meier (1936, p.43)
| 0.5 part | gin — Gin | base |
| 0.25 part | lemon juice — Lemon Juice | base |
| 0.25 part | curacao — White Curaçao | modifier |
- Shake well and serve.
White Lady follows the now-familiar equal citrus-and-curaçao structure against gin.
The Artistry of Mixing Drinks by Frank Meier (1936, p.43)
| 0.5 part | gin — Gin | base |
| 0.25 part | lemon juice — Lemon Juice | base |
| 0.25 part | curacao — White Curaçao | modifier |
Café Royal Cocktail Book by W. J. Tarling (1937, p.217)
| 0.5 part | gin — Dry Gin | base |
| 0.25 part | lemon juice — Lemon Juice | base |
| 0.25 part | Cointreau | other |