The Artistry of Mixing Drinks by Frank Meier (1936, p.54)

1 peeled in sliceslemon — Lemonacid
1 glassbrandy — Brandybase
1 large pieceice — Icebase
1 splitSoda water — Schweppes Soda Waterdilution
1 long sliceCucumber peel — Cucumber Rindgarnish
1 glasscuracao — Curaçaomodifier
12 unitMaraschino cherry — Maraschino Cherriesmodifier
1 bottleSauternes other
  1. Stir gently and serve.

For ten drinks.