The Artistry of Mixing Drinks by Frank Meier (1936, p.58)
| 0.5 orange | orange juice — Orange Juice | base |
| 1 glass | Dubonnet | modifier |
| champagne — Fill with Champagne | other |
- Shake slightly, strain into a fizz glass, fill with Champagne, and serve.
Dubonnet Fizz uses Dubonnet and orange juice, then lengthens with Champagne.
The Artistry of Mixing Drinks by Frank Meier (1936, p.58)
| 0.5 orange | orange juice — Orange Juice | base |
| 1 glass | Dubonnet | modifier |
| champagne — Fill with Champagne | other |