The Artistry of Mixing Drinks by Frank Meier (1936, p.60)
| 0.5 glass | gin — Gin | base |
| 0.5 glass | Pineapple juice — Unsweetened Pineapple Juice | base |
| champagne — Fill with Champagne | other |
- Shake well, strain into a fizz glass, fill with Champagne.
Jubilee Fizz
Jubilee Fizz is a pineapple-and-gin fizz topped with Champagne.