Café Royal Cocktail Book by W. J. Tarling (1937, p.32)
| 4 dashes | lemon juice | acid |
| 0.5 part | apricot brandy | base |
| 0.5 part | Curaçao — Curaçao | modifier |
- Shake the apricot brandy, curaçao, lemon juice, and ice well.
- Strain into a cocktail glass and serve.
Ice: Ice