Café Royal Cocktail Book by W. J. Tarling (1937, p.68)
| 0.25 part | lime juice | acid |
| 0.25 part | apricot brandy | base |
| 0.5 part | brandy | base |
- Shake.
Cuban is apricot brandy, brandy, and lime juice.
Café Royal Cocktail Book by W. J. Tarling (1937, p.68)
| 0.25 part | lime juice | acid |
| 0.25 part | apricot brandy | base |
| 0.5 part | brandy | base |
See also: Cuban Cocktail