Café Royal Cocktail Book by W. J. Tarling (1937, p.73)
| 0.5 part | whisky — rye or Canadian Club whisky | base |
| 1 dash | Angostura bitters | bitter |
| 0.5 part | Dubonnet | modifier |
| 3 dashes | Cointreau | other |
- Shake and strain.
Dandy
Dandy is rye or Canadian Club whisky with Dubonnet, Cointreau, and citrus peels.
Variants (1)
See also: Dandy Cocktail