Café Royal Cocktail Book by W. J. Tarling (1937, p.134)
| 0.17 part | lemon juice | acid |
| 0.17 part | gin — dry gin | base |
| 0.17 part | orange juice | base |
| 0.17 part | rum — Daiquiri rum | base |
| 0.17 part | Caloric Punch | modifier |
| 0.17 part | Cointreau | other |
- Shake and strain into a cocktail glass.